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ORGANIC PUMPKINS - 1KG

ORGANIC PUMPKINS - 1KG

JAP/KENT

 

Also known as the Jap Pumpkin, the Kent is a smaller variety that has a particularly sweet, slightly nutty flavour profile that is a great choice for salads, a quiche or in soups. The Kent is easily distinguishable by it’s striking, mottled grey/green skin and dark yellow flesh.

 

BUTTERNUT

 

A variety described as being smooth as butter with a slight nutty sweetness. The Butternut is our most popular variety with its narrow, oblong shape making it easy to cut up.   (like a blue cheese) and makes a mean pumpkin pie and fruitcake.

 

SWEET GREY

 

An attractive grey skin and beautifully rich, golden, orange flesh with a great robust flavour. A great, all-round variety that is similar to the Queensland Blue. As this variety has a naturally drier flesh it is perfect baked or boiled, with its fibrous skin withstanding high temperatures in cooking.

  • HEALTH BENEFITS

    Potatoes are a good source of vitamin C and vitamin B6, as well as being a useful source of fibre, potassium, magnesium, niacin, thiamine and phosphorus.

  • STORAGE

    Best stored in a dark, dry, cool place.

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5095
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