Organic Pineapple Half
The taste of summer with its vibrant tropical flesh that is both sweet and tart, and unlike any other fruit. Balance their tartness with a squeeze of fresh lime and for a plated pina colada a sprinkling of brown sugar and coconut. In cooking pineapple pairs perfectly with ham, chicken or white fish imparting a tropical sweetness.
Pineapples are high in vitamin C, manganese, vitamin B1 and vitamin B6.
Pineapples are best stored at room temperature for a short time. Once cut a pineapple should be stored in an airtight container in the refrigerator.